Advances in nutritional research. Volume 5 /

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Draper, H. H. (Harold Hugh), 1924- (Editor)
Format: eBook
Language:English
Published: New York : Springer Science+Business Media, [1983]
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Originally published by Plenum Press, New York in 1983.
"Softcover reprint of the hardcover 1st edition 1983"--Title page verso
Physical Description:1 online resource (xiii, 257 pages) : illustrations.
ISBN:9781461399377 (electronic bk.)
1461399378 (electronic bk.)