Food in art : from prehistory to the Renaissance /

Bibliographic Details
Main Author: Riley, Gillian (Author)
Format: Book
Language:English
Published: London : Reaktion Books, 2015.
Subjects:
Online Access:Inhaltsverzeichnis
Description
Physical Description:319 pages : color illustrations ; 26 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781780233628 (hbk.)
1780233620 (hbk.)