Aquaculture and fisheries biotechnology : genetic approaches /

Bibliographic Details
Main Author: Dunham, Rex A. (Author)
Format: eBook
Language:English
Published: Wallingford, Oxfordshire, UK : CABI, 2004.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Abstract:The genetic improvement of fish for aquaculture and related fisheries is a field of research that has seen considerable advance. This book examines the area and should be of interest to advanced students and researchers in animal genetics, fish biology and aquaculture.
Physical Description:1 online resource (xi, 372 pages) : illustrations, charts
Bibliography:Includes bibliographical references (pages 288-366) and index.
DOI:10.1079/9780851995960.0000
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