Mills, G. (2014). Understanding the rates, causes, and costs of churning in the Supplemental Nutrition Assistance Program (SNAP): Final report. United States Department of Agriculture, Food and Nutrition Service, Office of Policy Support.
Chicago Style (17th ed.) CitationMills, Gregory. Understanding the Rates, Causes, and Costs of Churning in the Supplemental Nutrition Assistance Program (SNAP): Final Report. [Washington, D.C.]: United States Department of Agriculture, Food and Nutrition Service, Office of Policy Support, 2014.
MLA (9th ed.) CitationMills, Gregory. Understanding the Rates, Causes, and Costs of Churning in the Supplemental Nutrition Assistance Program (SNAP): Final Report. United States Department of Agriculture, Food and Nutrition Service, Office of Policy Support, 2014.