Fruit ripening : physiology, signalling and genomics /
| Other Authors: | , , , |
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| Format: | eBook |
| Language: | English |
| Published: |
Wallingford, Oxfordshire, UK :
CABI,
2014.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- Climacteric and Non-climacteric Ripening / Kyoko Hiwasa-Tanase and Hiroshi Ezura
- Fruit Ripening : Primary Metabolism / Sonia Osorio and Alisdair R. Fernie
- Cellular, Metabolic and Molecular Aspects of Chromoplast Differentiation in Ripening Fruit / Jean Claude Pech, Mondher Bouzayen and Alain Latché
- Cell-wall Metabolism and Softening during Ripening / Mark L. Tucker
- Aroma Volatiles / Bo Zhang and Kun-Song Chen
- Making the Surface of Fleshy Fruit : Biosynthesis, Assembly and Role of the Cuticular Layer / Justin Lashbrooke, Fabrizio Costa and Asaph Aharoni
- Antioxidants and Bioactive Compounds in Fruits / Angelos K. Kanellis and George A. Manganaris
- Vitamins in Fleshy Fruits / Pierre Baldet, Carine Ferrand and Christophe Rothan
- Polyphenols / Agnès Ageorges, Véronique Cheynier and Nancy Terrier
- Ethylene Biosynthesis / Donald Grierson
- Ethylene Perception and Signalling in Ripening Fruit / Rahul Kumar and Arun K. Sharma
- Other Hormonal Signals during Ripening / Christopher Davies and Christine Böttcher
- Genetic Diversity of Tropical Fruit / Surendra Kumar Malik, Susheel Kumar and Kailash C. Bansal
- Natural Diversity and Genetic Control of Fruit Sensory Quality / Bénédicte Quilot-Turion and Mathilde Causse
- Ripening Mutants / Cornelius S. Barry
- Biotechnology of Fruit Quality / Avtar K. Handa, Raheel Anwar and Autar K. Mattoo
- Insights into Plant Epigenome Dynamics / James Giovannoni
- Functional Genomics for the Study of Fruit Ripening and Quality : Towards an Integrative Approach / Federico Martinelli and Abhaya Dandekar.