Animal nutrition with transgenic plants /

Bibliographic Details
Other Authors:	Flachowsky, G. (Editor)
Format:	eBook
Language:	English
Published:	Wallingford, Oxfordshire, UK : CABI, 2013.
Series:	CABI biotechnology series ; 1.
Subjects:	Animal Nutritional Physiological Phenomena. Plants, Genetically Modified. Animal Feed. Animals, Domestic. Food Supply. Food, Genetically Modified. Food animals > Feeding and feeds > Risk assessment. Food animals > Nutrition. Transgenic plants > Risk assessment. Agricultural Economics. Animal Nutrition (Physiology) Animal Nutrition (Production Responses) Consumer Economics. Feed Additives. Feed Composition and Quality. Feed Contamination, Residues and Toxicology. Food Composition and Quality. Food Contamination, Residues and Toxicology. Forage and Fodder Crops, (New March 2000) Genetic Engineering, Gene Transfer and Transgenics, (New June 2002) Laws and Regulations. Plant Breeding and Genetics. Plant Composition. Social Psychology and Social Anthropology, (New March 2000) Acceptability. Animal feeding. Animal products. Chemical composition. Consumer preferences. DNA. Diets. Domestic animals. Feed additives. Feeds. Fodder crops. Food quality. Food safety. Gene expression. Genes. Genetic engineering. Genetically engineered microorganisms. Livestock. Nutritive value. Plant breeding. Plant composition. Plants. Risk assessment. Safety. Socioeconomics. Transgenic plants. Electronic books.
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Published 2014

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