Description
| Abstract: | This book provides a comprehensive review of current lentil research. It contains 26 chapters covering topics on lentil global production, supply and demand; origin, phylogeny, domestication and spread; plant morphology, anatomy and growth habit; agroecology and adaptation; genetic resources collection, characterization, conservation and documentation; genetic enhancement for yield and yield stability; breeding for short season environments; improvement in Developed Countries; advances in molecular research; breeding and management to minimize the effects of drought and improve water use efficiency; soil nutrient management; cropping systems; biological nitrogen fixation and soil health improvement; mechanization; disease, pest and weed management; seed quality; postharvest processing and value addition; and food preparation and use. The last chapter presents field-based evidence of adoption of improved lentil cultivars from two cases: Bangladesh and Ethiopia. |
| Physical Description: | 1 online resource (xi, 457 pages, 8 unnumbered pages of plates) : illustrations, charts |
| Bibliography: | Includes bibliographical references and index. |
| DOI: | 10.1079/9781845934873.0000 |
| Access: | Access limited to subscribing institution. |