Table of Contents:
  • History and Current Use of Feed Additives in the European Union : Legislative and Practical Aspects / R.A.H.M. ten Doeschate and H. Raine
  • Poultry Nutrition without Pronutrient Antibiotics / G.D. Rosen
  • Early Development of Small Intestinal Function / Z. Uni
  • Absorptive Function of the Small Intestine : Adaptations Meeting Demand / M.A. Mitchell and M. Moretó
  • Epithelial Structure and Function in the Hen Lower Intestine / G. Laverty, V.S. Elbrønd, S.S. Árnason and E. Skadhauge
  • Immunological Development of the Avian Gut / R.K. Beal, C. Powers, T.F. Davison and A.L. Smith
  • Molecular Approaches to the Analysis of Gastrointestinal Microbial Ecosystems / H.J. Flint, E.C.M. Leitch, S.H. Duncan, A.W. Walker, A.J. Patterson, M.T. Rincon, K.P. Scott and P. Louis
  • Microbes of the Chicken Gastrointestinal Tract / J. Apajalahti and A. Kettunen
  • Mechanisms of Pathogen Control in the Avian Gastrointestinal Tract / A.M. Donoghue, M.B. Farnell, K. Cole and D.J. Donoghue
  • Effect of Non-starch Polysaccharidases on Avian Gastrointestinal Function / M.R. Bedford
  • Effects of Amino Acid and Protein Supply on Nutrition and Health / M.T. Kidd and A. Corzo
  • The Role of Feed Processing on Gastrointestinal Function and Health in Poultry / B. Svihus
  • Wet Litter : its Causes and Prevention and the Role of Nutrition / S.R. Collett
  • Micronutrient Supply : Influence on Gut Health and Immunity / K.C. Klasing
  • Virally Induced Gastrointestinal Diseases of Chickens and Turkeys / J.S. Guy
  • The Gastrointestinal Tract as a Port of Entry for Bacterial Infections in Poultry / J.P. Christensen, M.S. Chadfield, J.E. Olsen and M. Bisgaard
  • Parasite Genetics, Protection and Antigen Identification / D.P. Blake, M.W. Shirley and A.L. Smith
  • Developments and Pitfalls of Feed Acidification in Controlling Gut Pathogens in Poultry, with Emphasis on Salmonella / F. van Immerseel, I. Gantois, L. Bohez, L. Timbermont, F. Boyen, I. Hautefort, J.C.D. Hinton, F. Pasmans, F. Haesebrouck and R. Ducatelle
  • Competitive Exclusion in Poultry Production / C. Schneitz
  • Campylobacters and their Bacteriophage in Poultry / P.L. Connerton and I.F. Connerton
  • Breeding for Disease Resistance / S.C. Bishop
  • The EU Perspective on the Monitoring of Zoonoses and Zoonotic Agents / S. Idei
  • Gut Problems : the Field Experience and What it Means to the Poultry Farmer / S.A. Lister.