rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Peppers
    sub title: botany, production and uses
  name:
    name part: Russo, Vincent M.
    role:
      role term: editor.
  name:
    name part: C.A.B. International
    role:
      role term: issuing body.
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: enk
    date issued: 2012
    copyright date: 2012
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (xx, 280 pages, 8 unnumbered pages of plates) : illustrations, maps, charts
  abstract: This book (19 chapters) on pepper (Capsicum spp.) provides an overview of current research on ethnobotany, taxonomy, genetics, greenhouse production, tissue culture, transplant production, transplanters used in pepper production, stand establishment, fertilizer application and irrigation management, cropping systems, salt tolerance, organic production, metabolites, weed control, crown and root diseases, insect pests, harvesting technology, postharvest requirements, and greenhouse production economics.
  table of contents: Ethnobotany / Linda Perry -- The Taxonomy of the Genus Capsicum / W. Hardy Eshbaugh -- Genetics / John R. Stommel and Elena Albrecht -- Greenhouse Production / Wei-Chin Lin and Mikal Saltveit -- Tissue Culture of Capsicum Species / N. Santana-Buzzy, J.J. Bello-Bello, L. Iglesias-Andreu, J.J. Zúñiga Aguilar, A. Canto-Flick, S.A. Avilés-Viñas, C.A. Lecona-Guzmán, D. Solís-Marroquín, E. Gómez-Uc, E. Balam-Uc, G.F. Arcos-Ortega, and J.O. Mijangos-Cortés -- Transplant Production / Timothy L. Grey and Theodore M. Webster -- Transplanters for Use in Pepper Production / G.V. Prasanna Kumar and Hifjur Raheman -- Stand Establishment / Daniel I. Leskovar and Brian A. Kahn -- Pepper Fertilization and Irrigation Management / Bielinski M. Santos -- Cropping Systems for Field Production / Brian A. Kahn and Daniel I. Leskovar -- Salt Tolerance in Pepper (Capsicum spp.) / Genhua Niu -- Organic Pepper Production / Monica Ozores-Hampton, Pamela Roberts and Philip A. Stansly -- Physiology of Metabolites / Amy Frary and Anne Frary -- Weed Control / Charles L. Webber III -- Crown and Root Diseases of Pepper / Cheng-Hua Huang and Gary E. Vallad -- Pepper Insects and their Control / Gerald M. Ghidiu and Thomas P. Kuhar -- Pepper Harvest Technology / Paul A. Funk and Dale E. Marshall -- Postharvest Requirements of Peppers / María Isabel Gil and Juan Antonio Tudela -- Greenhouse Pepper Production Economics / G. Nabi Chaudhary and Mohyuddin Mirza.
  note: edited by Vincent M. Russo, USDA/ARS Wes Watkins Agricultural Research Laboratory, Lane, Oklahoma, USA.
  note: Access limited to subscribing institution.
  note: Includes bibliographical references and index.
  subject:
    topic: Peppers
    topic: Utilization
  subject:
    topic: Peppers
  subject:
    topic: Agricultural Economics
  subject:
    topic: Agricultural and Forestry Equipment (General)
  subject:
    topic: Crop Produce
  subject:
    topic: Environmental Tolerance of Plants
  subject:
    topic: Fertilizers and other Amendments
  subject:
    topic: Horticultural Crops, (New March 2000)
  subject:
    topic: Horticultural Economics, (New March 2000)
  subject:
    topic: In vitro Culture of Plant Material
  subject:
    topic: Input Utilization (Microeconomics)
  subject:
    topic: Molecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002)
  subject:
    topic: Plant Breeding and Genetics
  subject:
    topic: Plant Cropping Systems
  subject:
    topic: Plant Production
  subject:
    topic: Plant Propagation
  subject:
    topic: Soil Water Management (Irrigation and Drainage), (Revised June 2002)
  subject:
    topic: Taxonomy and Evolution
  subject:
    topic: Capsicum
  subject:
    topic: Chillies
  subject:
    topic: Crop establishment
  subject:
    topic: Cropping systems
  subject:
    topic: Crown
  subject:
    topic: Economic analysis
  subject:
    topic: Ethnobotany
  subject:
    topic: Fertilizers
  subject:
    topic: Harvesting
  subject:
    topic: In vitro culture
  subject:
    topic: In vitro regeneration
  subject:
    topic: Insect pests
  subject:
    topic: Insects
  subject:
    topic: Irrigation
  subject:
    topic: Metabolites
  subject:
    topic: Micropropagation
  subject:
    topic: Organic farming
  subject:
    topic: Plant diseases
  subject:
    topic: Plant pathogens
  subject:
    topic: Plant pests
  subject:
    topic: Planting stock
  subject:
    topic: Postharvest treatment
  subject:
    topic: Protected cultivation
  subject:
    topic: Roots
  subject:
    topic: Salinity
  subject:
    topic: Salt tolerance
  subject:
    topic: Stress response
  subject:
    topic: Stress
  subject:
    topic: Taxonomy
  subject:
    topic: Tissue culture
  subject:
    topic: Transplanters
  subject:
    topic: Weed control
  subject:
    topic: Weeds
  classification: SB351.P4 P47 2012eb
  classification: 635/.643
  related item:
    title info:
      title: Peppers
    origin info:
      publisher: Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, c2012.
    identifier: (DLC)2011028633
  identifier: 1845937678
  identifier: 9781845937676
  identifier: http://proxy.library.tamu.edu/login
  access condition: Access limited to subscribing institution.
  record info:
    record content source: CtWfDGI
    record creation date: 130807
    record change date: 20210305085345.0
    record identifier: in00003524620
    language of cataloging:
      language term: eng