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Agricultural seed production /

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Bibliographic Details
Main Author: George, Raymond A. T. (Author)
Format: eBook
Language:English
Published: Wallingford, Oxfordshire, UK : CABI, 2011.
Subjects:
Seed technology.
Composition and Quality of Non-food/Non-feed Plant Products.
Field Crops, (New March 2000)
Forage and Fodder Crops, (New March 2000)
Non-food/Non-feed Plant Products.
Plant Breeding and Genetics.
Taxonomy and Evolution.
Crops.
Cultivars.
Seed production.
Seed quality.
Seeds.
Taxonomy.
Electronic books.
Online Access:Connect to the full text of this electronic book
Table of Contents:
  • From landrace to modern plant breeding
  • Pollination, types of cultivar
  • Agronomy, maintenance of cultivar purity and organic crops
  • Harvesting and processing
  • Seed storage
  • Seed quality control, handling and distribution
  • Gramineae : self-fertilized cereals
  • Gramineae : cross-fertilized cereals
  • Gramineae : temperate, prairie and tropical grasses
  • Leguminosae : temperate and tropical forage legumes
  • Leguminosae : pulse crops
  • Edible oilseed crops
  • Forage crops of cruciferae and chenopodiaceae
  • Amaranthaceae.