Aquaculture and fisheries biotechnology : genetic approaches /
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| Format: | eBook |
| Language: | English |
| Published: |
Wallingford, Oxfordshire, UK :
CABI,
2011.
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| Edition: | 2nd edition. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Abstract: | This book covers topics essential to the study of fish genetics, including qualitative and quantitative traits, crossbreeding, inbreeding, genetic drift, hybridization, selection programs, polyploidy, genomics and cloning. This fully updated second edition also addresses environmental risk, food safety and government regulation of transgenic aquatic organisms, commercial applications of fish biotechnology and future issues in fish genetics. |
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| Physical Description: | 1 online resource (viii, 495 pages) : illustrations, charts |
| Bibliography: | Includes bibliographical references (pages 387-479) and index. |
| DOI: | 10.1079/9781845936518.0000 |
| Access: | Access limited to subscribing institution. |