The psychology of eating and drinking /

Bibliographic Details
Main Author:	Logue, A. W. (Alexandra W.)
Corporate Author:	Ebook Library
Format:	eBook
Language:	English
Published:	New York : Brunner-Routledge/Taylor & Francis Group, 2004.
Edition:	Third edition.
Subjects:	Food habits > Psychological aspects. Nutrition > Psychological aspects. Drinking behavior. Food preferences. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Item Description:	Electronic resource.
Physical Description:	1 online resource.
Bibliography:	Includes bibliographical references (pages 285-343) and indexes.
ISBN:	9781135067625 1135067627