The America's test kitchen cooking school cookbook : everything you need to know to become a great cook /
"After 20 years in the test kitchen, we've discovered the best methods for approaching essential cooking techniques and a wide range of recipes. We also know what questions home cooks will have, and what problems they'll face. In this landmark project, we share everything we've l...
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| Format: | Book |
| Language: | English |
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Brookline, MA :
America's Test Kitchen,
[2013]
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Table of Contents:
- Cooking basics
- How to cook eggs
- How to cook vegetables
- How to cook pasta
- How to cook rice, grains, and beans
- How to cook meat
- How to cook poultry
- How to cook seafood
- How to grill
- How to make stocks and soups
- How to make salads
- How to make quick breads
- How to make yeast breads and pizzas
- How to make cookies
- How to make cakes
- How to make fruit desserts
- How to make pies and tarts
- How to make custards, puddings, and frozen desserts.