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Edible plants used by Siberian Yupik Eskimos of southeastern Chukotka Peninsula, Russia /

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Bibliographic Details
Main Authors: Aĭnana, L. I. (Li︠u︡dmila Ivanovna) (Author), Zagrebin, Igor (Author)
Corporate Author: Shared Beringian Heritage Program (U.S.) (sponsoring body.)
Other Authors: Bland, Richard L. (Translator)
Format: Government Document Book
Language:English
Russian
Language Notes:English and Russian.
Published: Anchorage, Alaska : National Park Service, Shared Beringian Heritage Program, 2014.
Subjects:
Plants, Edible > Russia (Federation) > Chukchi Peninsula.
Yuit Eskimos > Food > Russia (Federation) > Chukchi Peninsula.
Yuit Eskimos > Ethnobotany > Russia (Federation) > Chukchi Peninsula.
Yupik Eskimos > Food > Russia (Federation) > Chukchi Peninsula.
Yupik Eskimos > Ethnobotany > Russia (Federation) > Chukchi Peninsula.
Ethnobotany > Russia (Federation) > Chukchi Peninsula.
Table of Contents:
  • Part I. Introduction. The eastern Chukotka region ; Natural features of the southeastern Chukotka Peninsula ; Plants in the diet of the Central Siberian Yupik
  • Part II. Edible plants of the Eskimos. Berry plants ; Leafy plants ; Leaf and root plants ; Root plants ; Mushrooms ; Seaweeds
  • Appendices: Implements used to collect and preserve plants ; Lexical constructions ; Edible plants (alphabetized by English common names) ; Edible plants (alphabetized by Russian common names).