GMO food : a reference handbook /

Bibliographic Details
Main Author:	Newton, David E.
Corporate Author:	ebrary, Inc
Format:	eBook
Language:	English
Published:	Santa Barbara, California : ABC-CLIO, [2014]
Series:	Contemporary world issues.
Subjects:	Genetically modified foods. Genetically modified foods > Social aspects. Genetically modified foods > Risk assessment. Transgenic plants. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Item Description:	Electronic resource.
Physical Description:	1 online resource.
Bibliography:	Includes bibliographical references and index.
ISBN:	1322183376 (ebk) 9781322183374 (ebk)