History of modern biotechnology / A. Fiechter.
History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial...
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Berlin ; New York :
Springer,
2000.
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| Series: | Advances in biochemical engineering/biotechnology ;
69-70. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany. |
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| Item Description: | Volume 1 with contributions by T. Beppu [and others]; volume 2 with contributions by W. Beyeler [and others]. Electronic resource. |
| Physical Description: | 1 online resource (2 volumes (x, 222, 176 pages)) : illustrations. |
| Bibliography: | Includes bibliographical references and indexes. |
| ISBN: | 9783540677932 3540677933 9783540677925 3540677925 9783540449645 3540449647 9783540449652 3540449655 |