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Yeast technology /

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Bibliographic Details
Main Author: Reed, Gerald, 1913-2008
Corporate Author: SpringerLink (Online service)
Other Authors: Nagodawithana, Tilak W.
Format: eBook
Language:English
Published: New York : Van Nostrand Reinhold, [1991]
Edition:2nd ed.
Subjects:
Yeast.
Levure (agent de fermentation)
Aufsatzsammlung.
Biotechnologie.
Hefeartige Pilze.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:"An AVI book."
Electronic resource.
Physical Description:1 online resource (ix, 454 pages) : illustrations
Format:Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Bibliography:Includes bibliographical references and index.
ISBN:9789401197717 (electronic bk.)
9401197717 (electronic bk.)