Cover Image

Mitigation of food wastage : societal costs and benefits.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2014.
Subjects:
Food supply.
Plate waste > Prevention.
Waste (Economics)
Food industry and trade > Waste disposal.
Description
Item Description:"Food Waste Footprint"--Page preceding title page.
Physical Description:54 pages : color illustrations ; 22 cm + 1 sheet (21 x 42 cm)
Bibliography:Includes bibliographical references (pages 52-54).
ISBN:9251085102
9789251085103