Cover Image

Rice : a global history /

Bibliographic Details
Main Author: Marton, Renee (Author)
Format: Book
Language:English
Published: London : Reaktion Books, 2014.
Subjects:
Cooking (Rice)
Rice > History.
Rice.
Description
Physical Description:143 pages : color illustrations ; 21 cm.
Bibliography:Includes bibliographical references (pages 130-133) and index.
ISBN:1780233507 (hardback)
9781780233505 (hardback)