APA (7th ed.) Citation

Eastwood, L. C., Savell, J. W., & Harris, K. (2015). Possible Quality Defects in Beef Caused by Multiple Applications of Antimicrobial Interventions. [Texas A & M University].

Chicago Style (17th ed.) Citation

Eastwood, Lauren Clay, J. W. Savell, and Kerri Harris. Possible Quality Defects in Beef Caused by Multiple Applications of Antimicrobial Interventions. [College Station, Texas]: [Texas A & M University], 2015.

MLA (9th ed.) Citation

Eastwood, Lauren Clay, et al. Possible Quality Defects in Beef Caused by Multiple Applications of Antimicrobial Interventions. [Texas A & M University], 2015.