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Canadian Institute of Food Science and Technology journal : Journal de l'Institut canadien de science et technologie alimentaire.

Bibliographic Details
New Title:Food research international (Ottawa, Ont. : Online)
Previous Title:Canadian Institute of Food Technology. Canadian Institute of Food Technology journal
Corporate Author: Canadian Institute of Food Science and Technology
Format: Journal
Language:English
French
Language Notes:Includes some text in French; abstracts in English and French.
Published: [Toronto : Pergamon Press, 1972-1991]
Subjects:
Food industry and trade > Periodicals.
Food industry and trade > Canada > Periodicals.
Food Technology > Periodicals.
Food-Processing Industry > Periodicals.
Electronic journals.
Online Availability: Check for online availability
Description
Published:Began with: Vol. 5, no. 1 (Jan. 1972); ceased with: Vol. 24, no. 5 (Dec. 1991).
Item Description:Includes institute news and reports of its conferences, institutes, and section meetings.
Electronic resource.
Publication Frequency:Five issues a year, 1986-1991
Format:Mode of access: World Wide Web.
ISSN:0315-5463
1873-7145