McKenney, E. C. (1923). Cooking problems of the community group and formulas standardized for quantity work: Breads. Whitcomb & Barrows.
Chicago Style (17th ed.) CitationMcKenney, Ella Clark. Cooking Problems of the Community Group and Formulas Standardized for Quantity Work: Breads. Boston: Whitcomb & Barrows, 1923.
MLA (9th ed.) CitationMcKenney, Ella Clark. Cooking Problems of the Community Group and Formulas Standardized for Quantity Work: Breads. Whitcomb & Barrows, 1923.
Warning: These citations may not always be 100% accurate.