Computer-assisted food management systems ; a conference on computer-assisted food management systems was held at the Medical Center, University of Missouri-Columbia in July 1969. Sponsored by the Dept. of Nutrition and Dietetics and the Extension Division, Continuing Medical Education /

Bibliographic Details
Corporate Authors: University of Missouri, Columbia. Department of Nutrition and Dietetics, University of Missouri, Columbia. Continuing Medical Education
Other Authors: Moore, Aimee N., 1918-, Tuthill, Byrdine H.
Format: Book
Language:English
Published: Columbia, Mo. : Technical Education Services, 1971.
Subjects:
Description
Physical Description:vii, 102 pages : illustrations ; 28 cm
Bibliography:Bibliography: pages 95-96.