Planning an income-generating food service enterprise /
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| Corporate Author: | |
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
National Council on the Aging,
1983.
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| Series: | Program innovations in aging ;
v. 6. |
| Subjects: |
| Item Description: | Prepared with the support of the Charles Stewart Mott Foundation for the Council. |
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| Physical Description: | iii, 22, 2 pages ; 28 cm. |
| Bibliography: | Bibliography: pages 17-22. |