Food in the Civil War era : the North /

Bibliographic Details
Corporate Author:	ebrary, Inc
Other Authors:	Veit, Helen Zoe (Editor)
Format:	eBook
Language:	English
Published:	East Lansing : Michigan State University Press, [2014]
Series:	American food in history.
Subjects:	Cooking, American > History > 19th century. Cooking, American > History > 19th century > Sources. Cookbooks > United States > History > 19th century. United States > History > Civil War, 1861-1865 > Social aspects. Food > United States > History > 19th century. Food > Social aspects > United States > History > 19th century. Food habits > United States > History > 19th century. 1800 - 1899 Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Item Description:	Electronic resource.
Physical Description:	1 online resource.
Bibliography:	Includes bibliographical references and index.
ISBN:	1609174127 9781609174125