Newman, C. (2013). Fruit and vegetable consumption by school lunch participants: Implications for the success of new nutrition standards. United States Department of Agriculture, Economic Research Service.
Chicago Style (17th ed.) CitationNewman, Constance. Fruit and Vegetable Consumption by School Lunch Participants: Implications for the Success of New Nutrition Standards. [Washington, D.C.]: United States Department of Agriculture, Economic Research Service, 2013.
MLA (9th ed.) CitationNewman, Constance. Fruit and Vegetable Consumption by School Lunch Participants: Implications for the Success of New Nutrition Standards. United States Department of Agriculture, Economic Research Service, 2013.
Warning: These citations may not always be 100% accurate.