Whisky : technology, production and marketing /
| Corporate Author: | |
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Kidlington, Oxford :
Academic Press,
[2014]
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| Edition: | 2nd ed. |
| Series: | Handbook of Alcoholic Beverages.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Starch structure Electronic resource. |
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| Physical Description: | 1 online resource. |
| ISBN: | 9780124046030 (electronic bk.) 0124046037 (electronic bk.) |