Food and Agriculture Organization of the United Nations, McGill University. Centre for Indigenous Peoples' Nutrition and Environment, Kuhnlein, H. V., Erasmus, B., Spigelski, D., & Burlingame, B. A. (2013). Indigenous peoples' food systems & well-being: Interventions & policies for healthy communities. Food and Agriculture Organization of the United Nations ; Centre for Indigenous Peoples' Nutrition and Environment.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations, McGill University. Centre for Indigenous Peoples' Nutrition and Environment, Harriet V. Kuhnlein, Bill Erasmus, Dina Spigelski, and B. A. Burlingame. Indigenous Peoples' Food Systems & Well-being: Interventions & Policies for Healthy Communities. Rome : Ste. Anne de Bellevue, Quebec: Food and Agriculture Organization of the United Nations ; Centre for Indigenous Peoples' Nutrition and Environment, 2013.
MLA (9th ed.) CitationFood and Agriculture Organization of the United Nations, et al. Indigenous Peoples' Food Systems & Well-being: Interventions & Policies for Healthy Communities. Food and Agriculture Organization of the United Nations ; Centre for Indigenous Peoples' Nutrition and Environment, 2013.