Entraide et services de proximite : l'experience des cuisines collectives /
| Main Author: | |
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| Format: | eBook |
| Language: | French |
| Published: |
Sainte-Foy :
Presses de l'Universite du Quebec,
2000.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Electronic resource. |
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| Physical Description: | 1 online resource (xxiv, 185 pages ) |
| Bibliography: | Includes bibliographical references (pages [155]-175). |
| ISBN: | 9782760516526 |