Baking : more than 350 recipes plus tips and techniques.

Bibliographic Details
Corporate Author: ebrary, Inc
Format: eBook
Language:English
Published: Boston : Houghton Mifflin Harcourt, 2013.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Description based on print version record.
Electronic resource.
Physical Description:1 online resource.
ISBN:0544177819 (electronic bk.)
9780544177819 (electronic bk.)