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New Orleans cuisine : fourteen signature dishes and their histories /

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Bibliographic Details
Other Authors: Tucker, Susan, 1950-
Format: eBook
Language:English
Published: Jackson : University Press of Mississippi, [2009]
Subjects:
Cooking > Louisiana > New Orleans > History.
Cooking > Louisiana > New Orleans.
Cooking, American > Louisiana style > History.
Cooking, American > Louisiana style.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource (xvi, 259 pages )
Bibliography:Includes bibliographical references (pages 227-242) and index.
ISBN:9781604736458
1604736453