Meat and Poultry Inspection : Background and Current Issues.

Provides an overview of current Federal meat and poultry inspection activities. Reviews criticism of the current inspection system and debate over its reform. Includes tables.

Bibliographic Details
Corporate Authors:	Library of Congress. Congressional Research Service, ProQuest (Firm)
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified], 1989.
Series:	U.S. Congressional Research.
Subjects:	Food adulteration and inspection. Meat. Poultry industry. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Summary:	Provides an overview of current Federal meat and poultry inspection activities. Reviews criticism of the current inspection system and debate over its reform. Includes tables.
Item Description:	Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed June 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource.
Physical Description:	1 online resource.