Seafood Inspection Issues in the 102nd Congress.

Compares Government seafood inspection programs with those for meat; outlines legislation in the 102nd and earlier Congresses to strengthen seafood standards; and reviews related health, administrative, and commercial issues.

Bibliographic Details
Corporate Authors:	Library of Congress. Congressional Research Service, ProQuest (Firm)
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified], 1992.
Series:	U.S. Congressional Research.
Subjects:	Fisheries. Food adulteration and inspection. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Summary:	Compares Government seafood inspection programs with those for meat; outlines legislation in the 102nd and earlier Congresses to strengthen seafood standards; and reviews related health, administrative, and commercial issues.
Item Description:	Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource.
Physical Description:	1 online resource.