Role of Science and Technology in China's Population/Food Balance : Science and Technology in the People's Republic of China, Background Study No. 3.
Committee Serial H. Third in a CRS background study series on science and technology in the People's Republic of China, prepared for the Subcom on Domestic and International Scientific Planning, Analysis, and Cooperation.
| Corporate Authors: | , |
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| Format: | Government Document eBook |
| Language: | English |
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[Place of publication not identified] :
[publisher not identified],
1977.
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| Series: | U.S. Congressional Research.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | Committee Serial H. Third in a CRS background study series on science and technology in the People's Republic of China, prepared for the Subcom on Domestic and International Scientific Planning, Analysis, and Cooperation. This study, by Leo A. Orleans, examines the role of science and technology in maintaining a balance between China's food supply and population. Also reviews Chinese developments in contraceptive and agricultural technology research and application. |
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| Item Description: | Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed June 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource. |
| Physical Description: | 1 online resource. |