Cover Image

Country-of-Origin Labeling for Foods : Current Law and Proposed Changes.

Reviews current country-of-origin food labeling requirements, meat and poultry inspection program provisions, and congressional action on meat and produce labeling. Discusses pro/con arguments for expanded labeling requirements.

Bibliographic Details
Corporate Authors: Library of Congress. Congressional Research Service, ProQuest (Firm)
Format: eBook
Language:English
Published: [Place of publication not identified] : [publisher not identified], 1999.
Series:U.S. Congressional Research.
Subjects:
International trade.
Food adulteration and inspection.
Labels.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:Reviews current country-of-origin food labeling requirements, meat and poultry inspection program provisions, and congressional action on meat and produce labeling. Discusses pro/con arguments for expanded labeling requirements.
Item Description:Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC.
CRS Report.
Electronic resource.
Physical Description:1 online resource.