Foreign Food Aid Programs : Background and Selected Issues.

Provides background on food aid programs provided under Public Law 480, the Agricultural Act of 1949, and the Food for Progress Act of 1985. Discusses program funding levels and distribution, and examines selected issues related to food aid programs, including multilateral trade commitments, stabili...

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Bibliographic Details
Corporate Authors:	Library of Congress. Congressional Research Service, ProQuest (Firm)
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified], 2001.
Series:	U.S. Congressional Research.
Subjects:	International trade. Food relief. Developing countries. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Summary:	Provides background on food aid programs provided under Public Law 480, the Agricultural Act of 1949, and the Food for Progress Act of 1985. Discusses program funding levels and distribution, and examines selected issues related to food aid programs, including multilateral trade commitments, stability of food assistance, and impact on commercial sales, market development, and recipient countries.
Item Description:	Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource.
Physical Description:	1 online resource.