Safety of Imported Foods : Authority of the Food and Drug Administration and U.S. Department of Agriculture, Food Safety and Inspection Service.
Discusses jurisdiction and authority of the FDA and the USDA Food Safety and Inspection Service (FSIS) relative to the safety of imported foods, including specific authority of FSIS over imported meat, poultry, and egg products. Summarizes relevant statutes and Federal programs, discusses difference...
| Corporate Authors: | , |
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| Format: | eBook |
| Language: | English |
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[Place of publication not identified] :
[publisher not identified],
1998.
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| Series: | U.S. Congressional Research.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | Discusses jurisdiction and authority of the FDA and the USDA Food Safety and Inspection Service (FSIS) relative to the safety of imported foods, including specific authority of FSIS over imported meat, poultry, and egg products. Summarizes relevant statutes and Federal programs, discusses differences and similarities of FDA and FSIS systems, and examines possible changes to current law that could strengthen or equalize relevant statutes. |
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| Item Description: | Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource. |
| Physical Description: | 1 online resource. |