Trends in U.S. Foreign Food Aid, FY1992-FY2002.

Examines trends in USDA food aid programs under Public Law 480, the Agricultural Act of 1949, and the Food for Progress Act of 1985, FY1992-FY2002. Indicates composition of food aid programs, including funding levels, commodities provided by programs, and regions receiving commodities. Provides over...

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Bibliographic Details
Corporate Authors:	Library of Congress. Congressional Research Service, ProQuest (Firm)
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified], 2003.
Series:	U.S. Congressional Research.
Subjects:	International trade. Food relief. Developing countries. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Summary:	Examines trends in USDA food aid programs under Public Law 480, the Agricultural Act of 1949, and the Food for Progress Act of 1985, FY1992-FY2002. Indicates composition of food aid programs, including funding levels, commodities provided by programs, and regions receiving commodities. Provides overview of emergency v. non-emergency food aid donations, food aid as percentage of U.S. agricultural exports to developing countries, and major food aid contributions by donor country. Includes tables and graphs.
Item Description:	Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource.
Physical Description:	1 online resource.