http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Examines the science of genetic engineering to produce crops, Federal agency responsibilities for regulating genetically modified food, and food biotechnology policy issues, including product labeling, environmental protection relating to genetically engineered pesticide-producing plants, and economic and trade issues.
Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC.
Library of Congress. Congressional Research Service.