Sanitary and Phytosanitary Safety Standards for Foods in the GATT Uruguay Round Accords.
Reviews Congressional issues concerning the Uruguay Round agreement on sanitary and phytosanitary measures, designed to harmonize international standards for food products trade. Covers issues regarding basic rights of countries, harmonization and the use of international standards, "duelling s...
| Corporate Authors: | , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
[Place of publication not identified] :
[publisher not identified],
1994.
|
| Series: | U.S. Congressional Research.
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | Reviews Congressional issues concerning the Uruguay Round agreement on sanitary and phytosanitary measures, designed to harmonize international standards for food products trade. Covers issues regarding basic rights of countries, harmonization and the use of international standards, "duelling science," rules-of-the-game for different standards, preemption of State and local food safety laws, and the meaning of "least trade restrictive" measures, "equivalency," and "transparency." |
|---|---|
| Item Description: | Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource. |
| Physical Description: | 1 online resource. |