Labor Practices in the Meat Packing and Poultry Processing Industry : An Overview.
Provides basic information on the meat packing and processing industry, unions that have been active in the field, and labor-management practices among meat packers and their employees. Examines characteristics and shifting demographics of the workforce, including immigration and alien workers, labo...
| Corporate Authors: | , |
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| Format: | eBook |
| Language: | English |
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[Place of publication not identified] :
[publisher not identified],
2005.
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| Series: | U.S. Congressional Research.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | Provides basic information on the meat packing and processing industry, unions that have been active in the field, and labor-management practices among meat packers and their employees. Examines characteristics and shifting demographics of the workforce, including immigration and alien workers, labor standards and working conditions, and possibilities for change in labor practices. |
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| Item Description: | Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Dec. 2010). Reuse except for individual research requires license from ProQuest, LLC. CRS Report. Electronic resource. |
| Physical Description: | 1 online resource. |