Phenotypic characterization of animal genetic resources.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2012.
Series:FAO animal production and health guidelines ; 11.
Subjects:
Online Access:Free Access
Description
Physical Description:xi, 142 pages : illustrations ; 25 cm.
Also available on the World Wide Web.
Bibliography:Includes bibliographical references (pages 83-86).
ISBN:9789251071991
9251071993
ISSN:1810-0708 ;