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The 2011 restaurant, food & beverage market research handbook /

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Bibliographic Details
Main Author: Tlapa, Ciji Ann
Corporate Author: Richard K. Miller & Associates
Other Authors: Miller, Richard K. (Richard Kendall), 1946-, Washington, Kelli D.
Format: eBook
Language:English
Published: Loganville, GA. : Richard K. Miller & Associates, [2011]
Subjects:
Restaurants > United States > Marketing.
Restaurants > United States > Statistics.
Restaurants > United States > Handbooks, manuals, etc.
Food service > United States > Marketing.
Food industry and trade > United States > Statistics.
Food industry and trade > United States > Handbooks, manuals, etc.
Restaurant management > United States.
Marketing research > United States.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Title from title page of .PDF file.
Electronic resource.
Physical Description:1 online resource (416 pages)
Format:System requirements: Adobe Acrobat Reader, PDF format.
Bibliography:Includes bibliographical references (pages 337-349).
ISBN:1577831691
9781577831693