rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Food
  name:
    name part: Ferguson Publishing
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: nyu
    date issued: 2012
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 122 pages : color illustrations ; 24 cm.
  table of contents: Bakery industry workers -- Brewers -- Canning and preserving industry workers -- Caterers -- Confectionary industry workers -- Cookbook and recipe writers -- Cooking instructors -- Cooks and chefs -- Dietitians and nutritionists -- Family and consumer scientists -- Farmers -- Fishers -- Food service workers -- Food technologists -- Food writers and editors -- Grain merchants -- Personal chefs -- Restaurant and food service managers -- Supermarket managers -- Winemakers.
  target audience: juvenile
  note: Includes bibliographical references (pages 115-118) and index.
  subject:
    topic: Food service
    topic: Vocational guidance
    genre: Juvenile literature
  subject:
    topic: Food industry and trade
    topic: Vocational guidance
    genre: Juvenile literature
  classification: TX911.3.V62 F65 2012
  classification: 647.95023
  related item:
    title info:
      title: Discovering careers series
  identifier: 9780816080571 (hardcover : alk. paper)
  identifier: 0816080577 (hardcover : alk. paper)
  identifier: 2011022916
  record info:
    record content source: DLC
    record creation date: 110712
    record change date: 20150922131124.0
    record identifier: in00002773860