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Fusion foodways of Africa's Gold Coast in the Atlantic era /

Fusion Foodways describes the agricultural and cultural history of the Gold Coast (now, Ghana) in the Atlantic era, exploring the historical significance of new food crops and culinary techniques from the Americas, Asia and elsewhere in Africa to the farmers who produced them and to everybody who at...

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Bibliographic Details
Main Author: La Fleur, J. D. (James Daniel), 1969-
Corporate Author: ebrary, Inc
Format: eBook
Language:English
Published: Leiden ; Boston : Brill, 2012.
Series:Atlantic world (Leiden, Netherlands) ; v. 26.
Subjects:
Food crops > Ghana > History.
Food habits > Ghana > History.
Agriculture > Ghana > History.
Plant introduction > Ghana > History.
Crops > Adaptation > Ghana > History.
Starch crops > Ghana > History.
Cassava as food > History.
COOKING / General.
TECHNOLOGY & ENGINEERING / Food Science.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:Fusion Foodways describes the agricultural and cultural history of the Gold Coast (now, Ghana) in the Atlantic era, exploring the historical significance of new food crops and culinary techniques from the Americas, Asia and elsewhere in Africa to the farmers who produced them and to everybody who ate.
Item Description:Electronic resource.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and index.
ISBN:9789004234093 (electronic bk.)
9004234098 (electronic bk.)
9781283551021 (MyiLibrary)
1283551020 (MyiLibrary)
ISSN:1570-0542 ;