Restaurant man /
"In his memoir Restaurant Man, Joe Bastianich charts his culinary journey from working in his parents' red-sauce joint to becoming one of the country's most successful restauranteurs. Joe first learned the ropes from his father, Felice Bastianich, the ultrapragmatic, self-proclaimed r...
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Viking,
2012.
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| Subjects: |
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