Soup : a global history /
From the restorative powers of chicken soup on a sick day to the warmth of a bowl of chowder on a wintry night, there is no food quite as comforting and emblematic of home as soup. Soup, as Janet Clarkson tells us, is the first true culinary creation of humanity, and it has made a long journey from...
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| Format: | eBook |
| Language: | English |
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London :
Reaktion,
2010.
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| Series: | Edible.
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| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- Early soup
- Medicinal soup
- Charitable soup
- Portable soup
- Global soup
- Noteworthy soup.