rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Pantothenic acid in foods
  name:
    name part: Zook, Elizabeth Gates
    name part: 1918-
    role:
      role term: creator
  name:
    name part: MacArthur, Marilyn J.
  name:
    name part: Toepfer, Edward W. (Edward William)
  name:
    name part: United States
    name part: Department of Agriculture.
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: dcu
    date issued: 1956
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 23 pages : illustrations, charts ; 26 cm.
  note: by Elizabeth Gates Zook, Marilyn J. MacArthur, and Edward W. Toepfer.
  note: Includes bibliographical references (page 17).
  subject:
    topic: Food
    topic: Composition
  subject:
    topic: Food
    topic: Analysis
  classification: QP801.V5 Z6
  classification: A 1.76:97
  related item:
    title info:
      title: Pantothenic acid in foods
    name:
      name part: Zook, Elizabeth Gates, 1918-
    origin info:
      publisher: Washington, D.C. : U.S. Dept. of Agriculture, 1956
    identifier: (OCoLC)777365836
  related item:
    title info:
      title: Pantothenic acid in foods
    name:
      name part: Zook, Elizabeth Gates, 1918-
    identifier: (OCoLC)13200238
  related item:
    title info:
      title: Agriculture handbook (United States. Department of Agriculture) ; no. 97
  identifier: agr56000333
  record info:
    record content source: DLC
    record creation date: 810212
    record change date: 20151202151534.0
    record identifier: in00002742774