Maintaining produce quality in retail stores /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1957.
|
| Series: | Agriculture handbook (United States. Department of Agriculture) ;
no. 117. |
| Subjects: |
| Physical Description: | 30 pages : illustrations ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references. |