rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Who wants pizza?
    sub title: the kids' guide to the history, science & culture of food
  name:
    name part: Thornhill, Jan.
    role:
      role term: creator
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: onc
    date issued: 2010
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 62 pages : illustrations (chiefly color) ; 27 cm.
  abstract: Discusses the history of food, from early hunter-gatherers and domesticating animals for food to the science behind food preservation, produce cultivation, artificial flavor enhancers, and genetic modification.
  table of contents: Why eat? -- Why we eat, how our bodies use food, and how we react to food -- How it all started -- How humans evolved from hunter-gatherers to farmers to food preservers to chefs -- Changing food -- How our ways of producing food -- and flavors! -- have changed over the years -- Food for thought -- How food production is impacting the world, and why our food choices matter.
  target audience: juvenile
  note: Jan Thornhill.
  note: Includes bibliographical references and index.
  subject:
    topic: Food
    genre: Juvenile literature
  subject:
    topic: Aliments
    genre: Ouvrages pour la jeunesse
  subject:
    topic: Food
  subject:
    topic: Food
    topic: History
  subject:
    topic: Food
  classification: TX355 .T48 2010
  classification: j641.3
  identifier: 9781897349960 (bound)
  identifier: 1897349963 (bound)
  identifier: 9781897349977 (pbk.)
  identifier: 1897349971 (pbk.)
  identifier: 2010920483
  record info:
    record content source: NLC
    record creation date: 100125
    record change date: 20151202144502.0
    record identifier: in00002736389
    language of cataloging:
      language term: eng